[Banquet course] 7 dishes including tuna with yam and gyoza bancho platter + 2 hours of all-you-can-drink ⇒ 4,500 yen + 500 yen for all-you-can-eat gyoza

コース詳細

[Banquet course] 7 dishes including tuna with yam and gyoza bancho platter + 2 hours of all-you-can-drink ⇒ 4,500 yen + 500 yen for all-you-can-eat gyoza

4500 yen(税込)

7品
2～10名

We have prepared a banquet course packed with popular dishes such as tuna with yam sauce, gyoza bancho platter, and oden platter. It also includes a great value two hours of all-you-can-drink! You can upgrade to all-you-can-eat gyoza for an additional 500 yen!

コースメニュー

Edamame

With just the right amount of salt, this classic dish is perfect for your first drink.

■What is this? Monja salad!

Mix well to enjoy this popular salad with a wonderful harmony of textures and flavors!

■Shizuoka Oden Assortment

The key ingredient is "dashi powder," a Shizuoka specialty.A skewer of the boss's pride and joy, oden.

■ Salted hormone gyoza hotpot (specialty)

The most popular hot pot for winter parties, with a delicious salt soup that blends the flavors of offal and gyoza.

■ Gyoza Banchomori

A luxurious assortment of our specialty gyoza dumplings.If you start with the Onna Gyoza, it's easy to tell the difference in taste♪ (Staff will explain)

■ Fried Bancho Chicken

Crispy on the outside and juicy on the inside.The secret sauce is the key to Bancho's proud fried chicken.

■ Final Ramen

It absorbs all the flavor of the hot pot and is a delightful piping hot dish to finish off the meal.